A culinary tasting experience

If you want to explore new and exciting local flavors, the culinary tasting experience is a great choice. Sit back and enjoy a 5-course dinner planned and prepared by owners and twin brothers Arnt and Ørjan Johannessen.

With Ørjan named world champion in Bocuse d’Or in 2015, and Arnt Chef of the Year in 2014, you can expect a memorable meal. The access to the freshest and best ingredients from the local area, and the respect with which our chefs refine and prepare these to optimize the flavors ensures premium quality.

Enjoy a night cap before you sink into a soft bed, and wake up to a delicious breakfast.

Includes

One overnight stay
5-course dinner
Breakfast

Price per person from NOK.

2495,-

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Experience the beautiful Hardangerfjorden

Visit Engesund Fish Farming Visitor Centre

Dinner Cruise from Bergen to Bekkjarvik 2024!

Mountain hike – accompanied by a local guide

CONTACT US

5397 Bekkjarvik nr. 61
Tel. +47 55 08 42 40

salg@bghotel.no
restaurant@bghotel.no

Contact Beckerwyc House:
Beckerwyc@bghotel.no
www.beckerwychouse.no/en

Contact Mirabelle By Ørjan Johannessen:
Mirabelle@bghotel.no
www.restaurantmirabelle.no

OPENING HOURS

Open all year

Restaurant summer:
Mon – Sat: 12 – 22 Sun: 12 – 21
Restaurant winter:
Mon – Sat: 12 – 21 Sun: 12 – 17

HOW TO GET HERE

BOOK

BOOK A ROOM TABLE RESERVATIONS

GIFT CARDS

BUY A GIFT CARD

Find the perfect experience gift

WORK WITH US

We are always looking for good candidates.
Please feel free to send an open application
to post@bghotel.no